Quattrociocchi - Hot PepperFEATURES Producer: Azienda Agricola Biologica Quattrociocchi. Variety of Flavor: Hot Pepper USE "Penne all'Arrabbiata", vegetable soups, fish, "bruschette", salads and grilled vegetables, use imaginatively in all Mediterranean dishes.

Strong and balanced bitter and spicy vein

Olive Varieties: Mainly a blend of Frantoio

Cultivar varieties: 80% Caninese

with hints of artichoke and almond

Variety of Flavor: White Truffle

Carciofi alla brace - Grilled Artichokes

vegetable or dessert

50% Frantoio

Artichokes

it opens with a slight sweet sensation followed by a pleasant bitter and spicy charge of medium intensity

mellow and important

bruschetta with Cantabrian anchovies