Cocchi BiancoFlavorful, refreshing aperitif, a staple of Asti since 1891 Americano: gentian bitterness balanced with quinine and citrus In Piemonte, it is served chilled with ice, soda and orange peel Fruit, spice and bitter undertones perfect many classic cocktails Pairs splendidly with pickles, nuts, charcuterie and cheeses

infusing hints of delicate sweetness and oak

near the end of the life cycle

juicy yellow peach and apricot

A blend of Pinot Noir

Aroma of fresh toasted grains mixed with lush tropical fruit

Trousseau and Poulsard

It combines hedonistic pleasure with terroir-driven complexity in a delicious and affordable package

Starting with just Polish rye and purified water

seductive and very elegant wine

100% Cabernet Franc

At 50% Alc

producing distinct hints of vanilla