Takamura Knives VG10 Hammered Petty-Utility 130mm Black Pakka wood HandleTakamura Knives In 1945 research into stainless steels was still fairly limited. At that time Takamura Hamono became a forrunner in developing the best quality stainless steel knives available and has since spent 60 years perfecting their blends. They have created many different steel types to find theat perfect balance of edge retention and wear resistance. Their knives' unmatched cutting performance is recognized not only throughout Japan, but by

we proudly present our own brand - Seisuke

Do not place a hot pan on the surface of the cutting board this can cause the board to melt

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Blade Height: 29

Blade Height: 28

The 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention

Blade Height: 30mm (1

Jikko's founder

Handle Material: Black Pakka wood

He learned his craft from his father in Echizen as a child

Blade Height: 37mm (1

Hideo Kitaoka forges his blades from high carbon steel for the finest edge quality