Lean Diced LambCowra Diced Lamb Leaned out lamb leg meat, ready to skewer for kebabs, BBQ or braising. Cut from premium lamb leg and trimmed for leanness, this diced lamb is clean, tender and incredibly versatile. It holds its shape well on skewers, cooks beautifully on the BBQ and works just as well in braises, curries and slow cooked dishes. Sourced from Cowra Lamb, raised along the banks of the Lachlan River in the fertile Lachlan Valley of New South Wales, these

these Black Angus cattle graze the lush green pastures the region is known for

Evenly diced for easy cooking

tender pulled beef

buttery flavour with a soft

Please note: Spit equipment not included

Full flavoured shoulder cut

As one of the more commonly-known forms of charcuterie

making it ideal for the BBQ or a hot pan

rich texture to every meal

100% free-range

Price: $43

Canola Oil