#0058.S5 NaturaliTea: Shizuoka Hojicha Powder - Roasted Tea Leaf Matcha, Naturally GrownGrown by the Kinezuka family in the hills of Fujieda, Shizuoka, NaturaliTeas hojicha powder is a great option for baking hojicha flavored cakes, cookies, creating hojicha lattes, etc. This hojicha has warm toastiness with a hint of astringency. The aftertaste is toasty and dry. Preparation To create delicious hojicha lattes and tea powder based links, check out our dedicated powdered tea preparation guide from this link. Product Info Ingredients: 100%

When we interviewed Yancy

so it is important to open the lid slightly to allow some steam to escape when boiling water

Due to the international nature of shipping from Japan

Aged and released in September

Production capacity: About 1300 kg per year

The Nishide Tea Factory is managed by husband and wife team

Standard Ceremonial Grade

Limited Edition shincha from Shizuoka

Diameter: 15

use cold water or ice steeping for a very sweet tea

Take 5 grams of the kabusecha included

The Yamakai cultivar is a cultivar with a unique aroma and one that is part of the Shizu-7000 series